The Napa Grille

Hours of Operation

Enjoy a trip to the Napa Valley… Since opening in January 2006, The Napa Grille has blossomed into a destination for all who appreciate memorable food, superb wines and a warm welcome. The Napa Grille's food is an eclectic mix of Casual Wine Country, Contemporary Californian, and Mediteranian dishes. Specialties include Chilean Sea Bass with vine ripened tomato risotto and lobster butter, Roasted Half Duck with baby root vegetables and sweet potato mash, Free Range Chicken Piccata with broccolini and garlic whipped potatoes, Rutherford Bone-in Ribeye Steak with smokey chipotle herb marinade, and garlic whipped potatoes, as well as numerous soups, salads, and sandwiches. The eclectic list of “Way Too Many Wines” represents the best from appellations throughout California, the Old and New Worlds. Our cellar contains nearly 500 different wines, with 101 offered by the glass.

best of the Napa Valley home to Cincinnati. But what really sets the Napa Grille apart from other restaurants is our fresh, approachable menu & our wine flights. You will be sure to find yourself wanting to come back for more!